Ice in Fisheries (Record no. 92760)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00494nam a2200181 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220602b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9251032807 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 639.2 |
| Item number | GRA |
| 100 ## - PERSONAL NAME (AUTHOR) | |
| Personal name | Graham, J. |
| 245 ## - TITLE STATEMENT | |
| Title | Ice in Fisheries |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | United Nation : |
| Name of publisher, distributor, etc | Food and Agriculture Organization, |
| Date of publication, distribution, etc | 1993. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vii, 75p.; |
| Dimensions | 29cm |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Commercial fishing, whaling, sealing |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Sumathipala Collection |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Johnston, W.A |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Reference Materials |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Special Collection | Maharagama | Maharagama | 1st Floor | 2023-08-10 | 195.00 | 639.2 GRA | SC5871 | 2023-08-10 | 2023-08-10 | Reference Materials |