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Practical Cookery

By: Contributor(s): Publication details: Hodder & Stoughton, 1962. London:Edition: 8th EdDescription: 758p.; 23 cmISBN:
  • 0-340-65513-5
Subject(s): DDC classification:
  • 641.5 CES
Item type: Lending Materials
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Holdings
Item type Current library Collection Call number Materials specified Status Date due Barcode
Lending Materials Lending Materials Maharagama Ground Floor Lending Collection 641.5 CES (Browse shelf(Opens below)) Available 96760
Browsing Maharagama shelves, Shelving location: Ground Floor, Collection: Lending Collection Close shelf browser (Hides shelf browser)
641.5 BUR Cookery : Made Simple 641.5 CES Practical Cookery 641.5 CES Practical Cookery 641.5 CES Practical Cookery 641.5 CHI Chinese Cooking 641.5 CLE Clever with chicken 641.5 CLE Clever with Lamb

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