Hazelwood, David <br/><br/>
Hygiene : a complete course for food handlers 

 - London:  Hodder and Stoughton,  1991. 
 - viii,114p.;  23cm 
<br/><br/><label>ISBN: </label>0-340-56165-3 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hygiene<br/>Food Production
<br/><br/><label>Dewey Class. No.: </label>363.1907  / HAZ